How to Increase Your Kitchen’s Efficiency?

Running a household’s kitchen is not easy even if it is your family who is eating the food you prepare, and they will love no matter what you put in front of them. But of course, you would want to ensure that every meal you cook is the best, and you could achieve this if your kitchen is running efficiently. Being able to cook tasty and nutritious food is not the only indicator that you are managing your kitchen well.

Zero or less food waste is one and your family gobbling up everything that you cook that you find yourself always cooking to make sure you always have food when your family becomes hungry. A clean and sanitized kitchen, no matter how much you are using it is also a sign that you are making use of your kitchen well.

But, if the above does not apply to you, how could you make your kitchen more efficient? Here’s how:

Invest in tools, equipment and appliances

Did you recently have a baby? Or is your family a fan of fruit smoothies? If yes, invest in a blender to make baby food and fruit shakes. Do you often make desserts where you need to separate the yolk from the white? Then, invest in an egg separator.

You might think that you don’t need the separator because you could separate them using the shells or a water bottle or any life hack you have seen on the internet. But, investing in tools, equipment and appliances would actually make cooking and meal prep easier. Allocate money for kitchen tools and buy from Zoes kitchen store. You’d soon realize it could have made your life easier.

Keep what you frequently use at arm’s length

Another way you could do to ensure that you are maximizing your kitchen’s efficiency is by keeping what you frequently use at arm’s length. Cooking oil, condiments, garlic, onion, salt and pepper are the usual and what every recipe in the world almost calls for. Pots, pans, spatula, thongs should be easily accessible especially if you are cooking not only for your family but for a number of guests as well and you are using all of your stove’s burners simultaneously.

If possible, use open storage

This might not be practical for everyone especially for those with an open kitchen but if it is possible, use open storage because it will cut you time from opening the jar or lid when you need something. If you are a passionate baker and you find yourself constantly baking, it is a hassle when you keep on opening your flour or sugar container.

If there is no possibility of the flour being contaminated, keep it in an open storage, that way you could just scoop the flour whenever you are baking. Keeping a measuring cup or spoon near it or inside the container would also make your kitchen efficient.

No one could make your kitchen efficient for you. You are the only one who could do this since you are the one who knows which tools, equipment and appliances would make cooking and meal prep easier for you, what are the things you frequently use and which ones you could keep in an open storage. 

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